Glögg
adapted from Chelsea Winter’s Super Good. prep 1hr serves 8 Ingredients ½ cup brown sugar ½ cup water 750ml bottle of wine (cab sav) 500ml port 1 cup of brandy 10 whole cardamon pods sticks of cinnamon 4 whole cloves 2 tsp vanilla extract zest of 1 orange To serve 1 cup of raisins or sultanas ½ cup of toasted almonds Prep Place the sugar and water in a saucepan and simmer over a med heat until the sugar is dissolved....